Time Macewindow

Prep 30 minutes Macewindow
Cook 28 minutes Macewindow
Total 58 minutes Macewindow
Serves 3 people Macewindow

Ingredients Macewindow

1. 460 grams tomatoes Macewindow
2. Two teaspoons chervil Macewindow
3. One spoon suet Macewindow
4. 130 grams milk Macewindow
5. Three garlic cloves Macewindow
6. Half a lemon Macewindow
7. A pinch of salt Macewindow

Method Macewindow

Choose a wide saucier and the probe Macewindow

Warm suet until it looks loose Macewindow

Add tomatoes in one even layer Macewindow

Leave it until the underside colors Macewindow

Flip once with the probe Macewindow

Pour milk over the bare spots Macewindow

Finish with chervil and more suet Macewindow

Let tomatoes sit before you cut Macewindow

Note Macewindow

• The probe keeps the tomatoes intact Macewindow

Cook notes Macewindow

Nico liked the crisp tomatoes Macewindow

Kira asked for extra chervil Macewindow

More plates Macewindow

Nutrition Macewindow

377 calories Macewindow

11 grams of fat Macewindow

39 grams of carbs Macewindow

23 grams of protein Macewindow